Green vein kratom strains are made from kratom leaf that is grown at farms throughout South East Asia, harvested at the midpoint in the kratom plant’s maturation cycle. As kratom plants mature, the stems and veins of their leaves gradually change color, from white to green to red. This change in color is the result of changes in the balance of the alkaloids present in the plant. As the plant matures, the levels of mitragynine gradually lower while the levels of 7-hydroxymitragynine increase. Because green vein kratom is harvested at the midpoint, they maintain a balance between these two alkaloids, which many users enjoy.

In terms of alkaloid content, green vein kratom contains the same natural compounds as white or red vein strains; only the ratio of mitragynine to 7-hydroxymitragynine changes. As such, green vein kratom is as safe as any other strain, but only experience can teach you exactly how green kratom will interact with your unique biochemistry and lifestyle. When ensuring the safety and purity of your kratom, it’s important to ensure that you know what’s in the green kratom strains you choose. Be sure to purchase only from reputable vendors such as Kratom Spot, who can provide comprehensive Certificates of Analysis (“CoA’s”) from independent laboratories. These tests are extremely important for proving that your green kratom strains are free from harmful contaminants such as pesticides or heavy metals. These tests also show the potency of each batch of green kratom, so you know you’re making the best choice for your health and your wallet.

Green Thai kratom refers to a particular strain of green kratom that was originally developed and grown in Thailand. The unique warm and tropical climate in Thailand is highly beneficial for kratom farming, and results in a green kratom strain that is very rich in natural alkaloids. This is partially due to the comparatively high acid content in Thailand’s soil, and partially due to the unique agricultural practices and traditions developed in the region. The result is a distinctive green kratom strain, Green Thai, which brings its unique blend of alkaloids to all powder, capsules, and extracts made from it.

Green Indo kratom is a strain of green kratom strain that originates from several specific areas of Indonesia. Indonesian kratom is some of the best regarded and most well-loved by regular kratom users. That’s because of the unique blend of natural alkaloids that result from this strain’s farming practices and genetic profile. Green Indo kratom typically boasts quite high levels of both mitragynine and 7-hydroxymitragynine, the two active alkaloids believed to be most responsible for kratom’s unique effects. The unique alkaloid ratio present in Green Indo has made this one of the most popular strains available, and more and more users are deciding to make this a staple of their everyday kratom use.

Green Malay Kratom is, as its name suggests, a strain of green kratom that has its origins in Malaysia. Malaysia boasts a unique set of farming practices and an acid-rich soil content; combined, these result in a unique green kratom leaf with a potent and distinctive blend of kratom’s natural alkaloids, mitragynine and 7-hydroxymitragynine. Green Malay kratom powder is highly regarded within the kratom community, and users from Reddit to your local storefront can regularly be heard raving about its properties. Because of its popularity, Green Malay Kratom powder has proved to be one of the most popular strains of green kratom anywhere, and many farms throughout South East Asia now emulate Malaysia’s farming practices.

Like all kratom strains with the “green” label, Green Maeng Da is made from green veined kratom leaf. That means that the leaves are harvested during the midpoint of kratom’s farming cycle, at a time when the ratio of mitragynine and 7-hydroxymitragynine is relatively balanced. Unlike most green kratom strains, however, Maeng Da does not refer to the strain’s location of origin. Maeng Da kratom originally was developed in Thailand, and the term translates roughly to mean “Pimp Grade kratom” – a reference to the unusually high levels of natural alkaloids found in Maeng Da strains. Maeng Da kratom plants are actually the result of farmers splicing multiple strains together, resulting in a kratom supercrop. Its unique potency has earned Green Maeng Da kratom no small prestige. In fact, red, white, and green Maeng Da have quickly emerged as some of the most popular strains for long-term kratom devotees, who rave about its strength and potency.

Different users report very different reasons for preferring green kratom strains. However, the most typical reasons usually involve a preference for green vein kratom’s unique blend of mitragynine and 7-hydroxymitragynine. Because green vein kratom is harvested at the midpoint of the kratom leaf’s maturity, it green strains tend to have a balance of these two active alkaloids, which many users prefer. Ultimately, only experience can teach you which is the proper red, white, or green kratom strain for your lifestyle and needs.

Green Malay kratom is used for a surprising number of purposes by different users. Depending on the amount of Green Malay kratom taken at a time and the users’ unique biochemistry, the strain can have significantly different effects. Unfortunately, however, FDA regulations prevent Kratom Spot and other kratom vendors from making direct claims about these effects, or even about the ways that different strains can affect different users. If you’re new to the world of kratom and want a better picture of how Green Malay kratom or other strains work, we encourage you to do research with other, non kratom vendor sites such as the American Kratom Association.

Regardless of the type of green vein kratom in question, this is a question that’s quite difficult to generalize. The precise levels of the alkaloid mitragynine will vary significantly from strain to strain, and sometimes even from batch to batch (based on farming and seasonal conditions). This is yet another reason why it’s so important to make sure that the kratom vendor you choose can supply comprehensive Certificates of Analysis, which prove both the batch’s purity and its alkaloid potency. In general, however, green kratom strains have a balance between mitragynine and 7-hydroxymitragynine, the two alkaloids most responsible for kratom’s unique effects. That’s because green kratom is made from kratom leaf harvested at the midpoint in its maturation cycle. As kratom plants mature, the alkaloid balance shifts and, in turn, the color of the veins change. Because they are harvested at the midpoint, green vein kratom leaves tend to have a balance between kratom’s two active alkaloids.

This is a very important question for users first trying any new red, white, or green kratom strain. However, it is impossible to give a single recommendation appropriate for all users. The amount of green vein kratom appropriate for a given user depends on a wide variety of factors, including the particular strain and the user’s experience with and tolerance for kratom, their weight, and many more. Whenever you’re starting out with a new green kratom strain, it’s in your best interest to start small. That’s particularly true for users new to kratom generally, but even experienced users can be surprised by the effects of a particular strain. It’s also very important to consider the particular strain in question. Some strains, such as Green Maeng Da, can have significantly higher alkaloid levels than other green kratom strains, so ideal Maeng Da dosage may be lower than with other green kratom powder, capsules, or extracts. Experience is the best teacher, so be sure to start with a small amount of kratom whenever beginning to use a new strain.

Yes, you can absolutely make delicious and potent kratom tea using green kratom! Kratom tea can be made with virtually any strain of red, white, or green kratom, and the strains you’ll find here are no exception. If you’re a fan of green malay kratom, or any other green kratom variety, then odds are that it will be the right strain for your kratom tea brew. Whichever green kratom strain you choose for your tea, it’s important to properly measure, prepare, and treat your green kratom. For tips and tricks on brewing with green kratom, be sure to check out our in-depth blog on brewing kratom tea.

At Kratom Spot, nothing is more important to us than our customers’ satisfaction and safety. We go to great lengths to ensure our products are both potent and safe, and we send each and every batch of our green kratom strains out for comprehensive testing by third-party laboratories. We have comprehensive Certificates of Analysis to demonstrate the strength and safety of all our products. Our customer support team is made up of some of the most knowledgeable and friendly people in the business, all equipped to help you make the right decision for your needs. We offer a 30-day money back satisfaction guarantee on every sale, allowing you to shop confidently for your favorite green kratom strains, capsules, powder, and extracts. We source all of our green kratom strains from the world’s most responsible and experienced farms, hand selected based on their knowledge, expertise, and sustainable farming practices. In short: Kratom Spot brings passion and expertise to every aspect of their business.