Benta-What?: Our Bentuangie Kratom Powder Explain

A grass field with a forest and mountain rising in the background

Bentuangie Kratom has fast gained a loyal following among Kratom lovers. Named after the Bentuangie region it grows in, this Indonesian strain of Kratom is fermented to give it an entirely different sensory profile. The result has been a popular strain that has characteristics slightly different than any other Kratom product strain we carry. Let’s take a look at why that is and what makes Bentuangie Kratom so special.

Bentuangie Kratom: An Indonesian Ethnobotanical

Kratom is an evergreen tree in the coffee family that is native to Southeast Asia. Kratom begins its life as the leaves of the Mitragyna speciosa tree, where it grows in the active alkaloid soil of warm, wet rainforests and jungles throughout the region. These alkaloids give the leaves of the Mitragyna speciosa plant properties that have been traditionally used for medicinal purposes by the indigenous peoples of the area. For centuries, Kratom has been both respected by indigenous cultures for its wide range of uses. In this respect, Bentuangie Kratom is the same as its other red-veined counterparts.

The difference between premium Indo Kratom and its Bentangue fermented Kratom variation is in the processing. Traditionally, Kratom leaves meant for preparation and export have their stems removed. Then the leaves are dried, crushed, and ground into a fine powder. This Kratom powder is often made into a decoction or encapsulated into hard gelatin capsules. Bentuangie Kratom, however, uses a different procedure to prepare its powdered form.

Bentaungie is created by making the raw leaves into fermented Kratom. Rather than drying the leaves, the leaves are put into a bag. This bag traps moisture and allows the leaves to begin to ferment. The fermentation process alters the compounds in the leaves, increasing the concentration of 7-hydroxymitragynine. It also converts some of the mitragynine present in the leaves into mitragynine pseudoindoxyl. Once the Bentuangie Kratom leaves are fermented, they are then dried and ground as normal. The result of the fermentation process is a Kratom strain that offers a different experience than other Kratom products.

What Bentuangie Kratom Is Like

High-quality Bentuangie powder should be shipped to you fresh in an airtight container. This helps limit both the time oxidation has to set in and the oxygen available to cause it. When you open the pouch, the powder should be dark green, loose and fluffy looking, and not coarse, wet, or caked. There will be a strong aroma, like fresh-cut vegetation with a sharp tang. Storing your fermented Kratom in a cool, dark, dry place inside an airtight container will help you ensure it lasts as long as possible without losing potency.

Bentuangie Kratom makes an excellent incense, with a potent, invigorating aroma that many enthusiasts find calm and bracing. Perfect for enjoying with your favorite tea, or while relaxing in a warm bath as you soak away the body’s aches and pains.

An Indonesian island rising from the sea

Why Our Bentuangie Kratom Is So Sought After

At Kratom Spot, we’re able to deliver the freshest fermented Kratom possible because we work directly with local Kratom growers to deliver a potent product. We not only work with them on farm management techniques that help them ensure a sustainable supply of Kratom leaves but, also, on proper processing facilities that better manage leaf harvest. Whether they’re collecting regular Kratom leaves or harvesting in the Bentuangie region, this gives our partners an advantage that puts more money in their pocket and a better product in our inventory.

In the process, they’re able to practice sustainable cultivation of an important cash crop. This gives them the capital, and their local, regional, and national governments an incentive, to protect the natural biodiversity of the rainforests by saying no to predatory deforestation or monoculture plantations.

This expedited chain of custody lets us deliver the highest quality Bentuangie Kratom to your door mere weeks after it’s been harvested. With many substandard Kratom suppliers, you’re getting Kratom months later or even last year’s leftovers. That means they’re less potent, more likely to have been contaminated, or otherwise compromised. If you want the best results from your fermented Kratom exploration, you need to ensure you’re starting with the best Kratom on the market!

Premium Kratom Delivered

When you want the best Bentuangie Kratom on the market, turn to the suppliers who have the most experience working with local Kratom producers. At Kratom Spot, we’re proud of the relationships we’ve built with the farmers and indigenous people who grow and process our fermented Kratom, and we’re ready to deliver the finest products to your door so you can explore the benefits of Kratom for yourself. If you have any questions about our products, call our experts, and order your Bentuangie Kratom online from Kratom Spot today.